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LIVER SUPPORT PROBIOTIC

CA$ 45.00


This original artisan fermented drink is a broad-spectrum liquid probiotic for the whole family.  It provides 10 probiotic strains plus all the goodness that comes from the triple-fermentation of organic molasses with the added therapeutic benefits of milk thistle.

Your digestive health and overall well-being is a top priority.

This original artisan fermented drink is a broad-spectrum liquid probiotic for the whole family.  This liver support liquid probiotic is an invigorating beverage that is lovingly hand-crafted by the brewmasters at Biosa Inc.  It provides 10 probiotic strains plus all the goodness that comes from the triple-fermentation of organic molasses with the added therapeutic benefits of milk thistle.

Why Fermented Liquid Probiotics?

When our digestive system is not running top notch, it zaps energy and compromises our health and immunity.  If you want to live and perform better then make Vykon’s Liver Support Liquid Probiotic part of your daily routine…..for life.  Just 2 tablespoons (30ml) per day for 30 billion CFU of 10 interactive probiotic cultures.

Suggested usage: Adults (13+) 1-3 tbsps., Kids (1-3yrs) 1/2 tsp, (4-9yrs) 1tsp, (10-12yrs) 1tbsp.  PLUS it is great for your pets too!!!!  Dogs <10kg – 1 tsp/day, dogs >10kg – 1 tbsp/day; Cats <5kg – 1/2tsp/day, cats >5kg 1 tsp/day, equine 100-200mL/day and birds/reptiles – 1/4tsp/day.  Can be taken on an empty stomach or mixed in water or food.

Ingredients: Water, Organic Molasses, Active Cultures, Milk Thistle.

Refrigerate after opening for best quality and consume within 60 days.

Vykon Liver Support Liquid Blend includes: Lactobacillus Acidophilus, L. Casei, L. Rhamnosus, Bifidobacterium Animalis, B. Lactis, B. Longum, Lactococcus Lactis Subsp. Lactis Biovar Diacetylactis, Leuconostoc Pseudomesenteroides, Streptococcus Thermophilis.

Bottle contains 17 servings (500 ml)

Size

500mL, 1000mL

Sue

Sue’s background includes being a two sport athlete in University and a member of Ontario Field Hockey team. She completed her CIS eligibility in College for photojournalism following 25 years as a photojournalist. Supporting two daughters through competitive hockey, Sue discovered her passion for Holistic Nutrition and returned to study at the Institute of Holistic Nutrition, graduating with her Certified Nutrition Practitioner designation. She has a strong passion for supporting people through chronic stress. Sue enjoys time on the water, has her Level 1 SUP certification and recently started racing.

kailan

Kailan spent her youth on her family farm; from a young age she developed an interest in how the mental and physical wellness of animals can impact their bonding and performance. After improving the health of her equine companions, she has had some pivotal moments resulting in multiple national championship titles. Her inherent passion for health coupled with her degree in engineering has led her on this journey to help humans and animals alike realize the benefits of optimized health.  

Kailan’s goal is to enlighten others to the resources available, aid in resolving root cause of barriers and breakdown misconceptions surrounding poor behavioural patterns.

grace

grace

Yielding over a decade of professionalism in design and entrepreneurship, Grace is in charge of the many multimedia projects at Vykon. With an Advanced Diploma in Graphic Design, her artistic eye and a flair for creativity brings a unique touch to every project she undertakes. When she’s not working, Grace enjoys trying new recipes, watching movies and spending an afternoon in an art gallery.