Hydrolyzed collagen is a source of naturally occurring amino acids and is commonly included as part of balanced dietary routines.
Your body uses amino acids as building blocks for many structural proteins. Hydrolyzed collagen provides amino acids such as glycine and lysine, which are found in a variety of protein-containing foods.
Collagen and Diet
Collagen is a protein naturally present in the body and is also found in foods prepared using traditional methods, such as slow-simmered bone broths. Hydrolyzed collagen offers a convenient way to include collagen-derived amino acids as part of everyday nutrition.
As part of a varied diet, adequate protein intake helps support normal body structure and function. Collagen supplementation is commonly used by individuals looking to complement their dietary protein intake as they age.
Dietary Sources
Collagen can be obtained from food sources such as bone broth. When properly prepared, bone broth may gel when cooled, indicating the presence of naturally occurring collagen proteins.
Collagen Supplement
Vykon Hydrolyzed Collagen is:
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100% pure hydrolyzed collagen
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Sourced from wild-caught, cold-water fish off the east coast of Canada
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Non-GMO
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Free from antibiotics, artificial hormones, fillers, flavours, and colours
Suggested Use
Add 5 g of hydrolyzed collagen daily to beverages or foods as part of your regular dietary routine.
Bottle contains 80 servings (400 g).


