Your daily wellness routine starts with quality ingredients and careful craftsmanship.
This original artisan fermented drink is a liquid probiotic beverage crafted using traditional fermentation methods. It is thoughtfully hand-crafted by the brewmasters at Biosa Inc. and features a blend of 10 probiotic cultures produced through the triple-fermentation of organic molasses, with the addition of milk thistle as a botanical ingredient.
Why Choose a Fermented Liquid Probiotic?
Fermented foods and beverages have long been enjoyed as part of balanced dietary traditions. Liquid probiotics offer a convenient way to include live cultures as part of your everyday nutrition.
Vykon Liquid Probiotic provides 30 billion CFU per 2 tablespoon serving from 10 probiotic cultures, making it an easy addition to your daily routine.
Suggested Use:
Adults (13+): 2 tablespoons daily (30mL)
Children:
• Ages 1–3: ½ teaspoon
• Ages 4–9: 1 teaspoon
• Ages 10–12: 1 tablespoon
Can be taken on its own or mixed with water or food.
Ingredients:
Water, Organic Molasses, Active Cultures, Milk Thistle
Storage:
Refrigerate after opening. Consume within 60 days for best quality.
Probiotic Cultures Include:
Lactobacillus acidophilus, L. casei, L. rhamnosus, Bifidobacterium animalis, B. lactis, B. longum, Lactococcus lactis subsp. lactis biovar diacetylactis, Leuconostoc pseudomesenteroides, Streptococcus thermophilus.
Bottle contains 16Â servings (480 mL).
